FOOD FOR THOUGHT

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Catering for the Porsche Cayman GT4 Launch

Admit it, whenever you see the sleek, lithe, luxuriousness of a Porsche passing by, it turns your head! This is why we at Food Matters couldn't resit the opportunity to cater for the prestigious launch of a new baby to their fleet, the Cayman GT4!

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Blog Jacqui Rey Blog Jacqui Rey

Themes and Inspirations for Your Christmas Function

When one casts one's mind towards thoughts of the Christmas Season, most often the pictures in our minds are vistas of pure white snow, jolly, plump snowmen, sleighs & sleds and the joyful ringing of bells. 

In SA our reality is vastly different, we have another type of experience – that of heat, sun, outdoors, suntan lotion, costumes and the ringing squeals of children in the swimming pool! 

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4 Days of Christmas Festivities | Swedish Christmas Pudding

Christmas isn't Christmas without a Christmas pudding! This year Food Matters switches things up with a traditional Swedish Christmas Pudding to fill your Christmas Platter! In the Swedish tradition, whoever gets the whole almond is king or queen for the day. Try this deliciously easy recipe.

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4 Days of Christmas Festivities | Deboned Stuffed Turkey

Food Matters suggests a few ways in which to change it up a little for your Christmas meal this year!

With seemingly ever quickening haste, Christmas comes around, and suddenly you have to think Christmas dinner again whilst your plates from last year are still warm!

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TWBA Hunt Lascaris Cocktail Party

Food Matters was very excited and honoured to be commissioned to cater for the TWBA Hunt Lascaris cocktail party, and we so loved the combined theme of Out of Africa and White Mischief. We were delighted to have the opportunity to cater for an African theme as it allowed us to showcase local ingredients which are always special and of huge importance to us - sustainability wise and pride wise!

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Catering Trends: Desserts and Colour

Trends this summer are escalating; from wardrobes to the kitchen. Everyone is competing to create the new "it" dessert. So what are some of the trends this summer that will cause you to sink your teeth and devour? Let's explore. 

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