FOOD FOR THOUGHT
Three ways to include vegetarian meals in your dinner menu
If you’re in the process of planning a dinner menu for a meal with friends and family, it’s important to remember that one of the first rules of entertaining is to make sure you’re aware of your guests’ dietary preferences and restrictions.
Serving lasagne? Get creative with these (not salad) sides.
You can’t go wrong with lasagne. It’s saucy, delicious comfort food at its finest. And it’s a great frozen food option that defrosts easily, so you can store a few good portions in your freezer for those evenings when you feel like serving up hearty goodness without any of the effort.
Five tips for dealing with frozen meals
For many of us, the last thing we feel like doing at the end of an exhausting day is preparing dinner. So we resort to grabbing take-out on our way home or we throw something super quick (but relatively unhealthy) into the oven. Home-cooked frozen meals, however, provide us with an option that’s both convenient and wholesome, so the whole family can eat well, while preparation time is kept to a minimum.
Know how to properly defrost frozen food? We do!
Whether you’re readying yourself for a busy week ahead or prepping meals in advance for a big dinner party, our ability to freeze food adds a lot of convenience to our lives. But if you’re going to, quite literally, put some meals on ice, it’s critical that you know how to defrost them properly when the time comes.
Serving take-out for supper? Take these catering tips to heart.
So, you’ve decided to go the somewhat easier route and serve take-out for dinner. There’s nothing wrong with that – sometimes you just have to be realistic about what you can handle given the time you have, and picking up takeaways will save you many precious hours at the end of a busy day.
Five food mistakes to avoid when catering for a wedding.
Between securing a venue, booking a photographer and designing invitations, it can be easy to forget about the finer details involved in catering for a wedding. Managing the provisions at such a big event entails much more than just selecting starters, mains and desserts off a pre-planned menu. You have to consider budget, quantity, dietary restrictions and logistics, too.
Ditch the stress with our favourite dinner party catering hacks.
Having friends or family over for a meal is so special, and so many incredible memories are made throughout the evening. Don’t let stress and poor planning affect how the evening goes, and take you away from spending time with your guests.
How to keep everyone happy when catering for a corporate event.
Have a client who wants to celebrate their company’s birthday, landing a big client or a star performer’s huge promotion with an office meal for all the employees to enjoy? That’s great but there’s only problem... Everyone eats and enjoys different things.
Easy after-ceremony snacks to serve at a wedding.
Are you an events planner for wedding celebrations? Then you’ll know that couples often use the time after the ceremony to take their couple and bridal party photos, meaning guests are left alone for a little while. And what better way than to keep them entertained with delicious snacks?