Fun, festivities, high spirits, and champagne... there are lots of ways to incorporate the new year’s theme and vibe into your wedding day but what about the food? We’ve got some fresh-start ideas right here.
So, if you’re not a fan of traditional cake, we’ve got some delicious alternatives, sure to satisfy your guests, whatever their dessert preferences. Our advice? If you’re doing your yuletide baking yourself or buying something new, try a practice round to ensure your choice is the perfect ending to your special Christmas meal or special occasion event.
Are you in charge of putting together the Christmas menu this year? Whether it’s for lunch on the big day or any time during the silly season, our top tips will make sure that, when it comes to the catering, your party is more festive fare than frazzled fuss.
Wedding, party, or celebration, cake tends to be a major part of any successful and memorable catering menu. Whatever the occasion, you can be sure that you or your guests have put a lot of work into creating a beautiful cake just perfect for the proceedings. That’s why you have to serve it right.
Know you want a wedding cake but not a fan of the traditional options? Helping a bride choose her wedding dessert menu and want to offer her something more than marzipan and a wedding couple cake topper? While we certainly believe that a wedding cake should be at the top of any wedding dessert catering list, we also know that it doesn’t have to be a traditional version to make a great impression (or taste delicious).
Nothing tops of a fabulous wedding menu like a made-for-the-occasion wedding cake. Both a traditional part of wedding celebrations and a chance to show off your unique style and taste when it comes to the dessert menu, your wedding cake is the perfect symbol of wedding day bliss.